Tuna Classic





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Serves 4

4 - 3oz packets of White Albacore Tuna, fully cooked
2 Squirts Lemon Juice
1 1/2 Tablespoon finely diced Bermuda Onion (Red Onion)
1-2 stalks celery, finely diced (optional)
1/2 Tablespoon Garlic powder
2 medium dill pickles, chopped

Combine the above ingredients and spoon onto Melba Rye Toasts
Garnish with celery leaves

For extra flare, add your favorite hot pepper sauce or a pinch of turmeric powder

Keep chilled until ready to eat